JEDILNIK RESTAVRACIJE DOMA 16

ŠTUDENTJE ZA ŠTUDENTSKI BON, ZAPOSLENI ŠD, ZUNANJI

 

Odpiralni čas restavracije:

PON-ČET: 11:00-15:00

PET: 11:00-14:30

 

Datum

KOSILO MESNO

KOSILO VEGI

SREDA, 26. 2. 2025

PRETLAČEN KROMPIR, REPA, PEČENICA, SOLATA, SADJE

PRAŽEN KROMPIR, REPA, ZELENJAVNI POLPET, SOLATA, SADJE

ČETRTEK, 27. 2. 2025

ZELJNE KRPICE, PEČENICA, SOLATA, ROGLJIČEK, SADJE

ZELJNE KRPICE, BUČKE NA ŽARU, SOLATA, SADJE

PETEK, 28. 2. 2025

PIŠČANČJA OBARA S POLNOZRNATIMI ŽLIČNIKI, DOMAČ KRUH, JOGURTOVO PECIVO, SOLATA, SADJE

SOJINI POLPETI, KROMPIR V PEČICI, SOLATA, SADJE

PONEDELJEK, 3. 3. 2025

PIŠČANČJI RAGU Z GRAHOM, BIO BULGUR, SOLATA, SADJE

SOJIN RAGU Z ZELENJAVO, BIO BULGUR, SOLATA, SADJE

TOREK, 4. 3. 2025

ČUFTI V PARADIŽNIKOVI OMAKI, PIRE KROMPIR, SOLATA, SLADICA, SADJE

BUČKE V OMAKI, PIRE KROMPIR, SOLATA, SLADICA, SADJE

SREDA, 5. 3. 2025

RIBJI FILE V PEČICI, KROMPIRJEVA SOLATA, SOLATA, SADJE

ZELENJAVNA POLPETA, KROMPIR V SOLATI, SOLATA, SADJE

ČETRTEK, 6. 3. 2025

JUHA, MAKARONOVO MESO, SIR, SOLATA, SADJE

MAKARONČKI S SIROVO OMAKO, RIBAN SIR, SOLATA, SADJE

PETEK, 7. 3. 2025

BORANJA Z MESOM IN KROMPIRJEM, SOLATA, SLADICA, SADJE

BREZMESNA BORANJA, KROMPIR, SOLATA, SLADICA, SADJE

PONEDELJEK, 10. 3. 2025

PIŠČANČJI FRIKASE, POLNOZRNAT KUS KUS, SOLATA, SLADICA, SADJE

BUČKE NA ŽARU, KUS KUS Z ZELENJAVO, SOLATA, SLADICA, SADJE

TOREK, 11. 3. 2025

JUHA, MESNA LAZANJA, SOLATA, SADJE

JUHA, ZELENJAVNA LAZANJA, SOLATA, SADJE

SREDA, 12. 3. 2025

SEGEDIN GOLAŽ, KROMPIR, SOLATA, SLADICA, SADJE

PRETLAČEN KROMPIR, JAJČNA OMLETA S SIROM, SOLATA, SADJE

ČETRTEK, 13. 3. 2025

MESNI KANELON, TESTENINSKA SOLATA, SOLATA, SADJE

TESTENINE Z ZELENJAVO, OMAKA, SOLATA, SADJE

PETEK, 14. 3. 2025

RIČET S PREKAJENIM MESOM, SOLATA, PECIVO, SADJE

BREZMESNI RIČET, SOLATA, PECIVO, SADJE

PONEDELJEK, 17. 3. 2025

JUHA, PEČEN PIŠČANEC, AJDOVA KAŠA Z ZELENJAVO, SOLATA, SADJE

JUHA, AJDOVA KAŠA Z GOBAMI IN ZELENJAVO, SOLATA, SADJE

TOREK, 18. 3. 2025

JUHA, ŠPAGETI PO BOLONJSKO, SOLATA, SADJE

JUHA, ŠPAGETI S PARADIŽNIKOVO OMAKO IN SIROM, SOLATA, SADJE

SREDA, 19. 3. 2025

JUHA, PEČEN RIBJI FILE, PRAŽEN KROMPIR, SOLATA, SADJE

JUHA, ZELENJAVA NA ŽARU, PRAŽEN KROMPIR, SOLATA, SADJE

ČETRTEK, 20. 3. 2025

GOVEJI STROGANOV, KRUHOV CMOK, SOLATA, SLADICA, SADJE

KRUHOV CMOK, GOBOVA OMAKA, SOLATA, SLADICA, SADJE

PETEK, 21. 3. 2025

KROMPIRJEVA JUHA, HRENOVKA, SOLATA, RIŽEV NARASTEK, KOMPOT, SADJE

KROMPIRJEVA JUHA, SOLATA, RIŽEV NARASTEK, KOMPOT, SADJE

PONEDELJEK, 24. 3. 2025

JUHA, TESTENINE Z MILANSKO OMAKO, SOLATA, SADJE

JUHA, TESTENINE S PARADIŽNIKOVO OMAKO, SOLATA, SADJE

TOREK, 25. 3. 2025

BUČNA JUHA, PEČEN PIŠČANEC, MLINCI, SOLATA, SADJE

BUČNA JUHA, MLINCI Z GOBAMI, SOLATA, SADJE

SREDA, 26. 3. 2025

JUHA, KUHANA GOVEDINA, HREN, PRAŽEN KROMPIR, SOLATA, SADJE

JUHA, PRAŽEN KROMPIR, 2x JAJČKA NA OKO, SOLATA, SADJE

ČETRTEK, 27. 3. 2025

JUHA, PURANJA PEČENKA, ZELENJAVNI RIŽ, SOLATA, SADJE

JUHA, ZELENJAVNA RIŽOTA S SIROM, SOLATA, SADJE

PETEK, 28. 3. 2025

JOTA S PREKAJENIM MESOM, SOLATA, JABOLČNA PITA, SADJE

JOTA BREZ MESA, SOLATA, JABOLČNA PITA, SADJE

PONEDELJEK, 31. 3. 2025

GOVEJA JUHA, ZELJNE KRPICE, DOMAČA KLOBASA, SOLATA, SADJE

JUHA, ZELJNE KRPICE, SOLATA, PALAČINKA, SADJE

 

 
Alergeni:

Skladno z Uredbo EU (Št. 1169/2011), se morajo v obratih javne prehrane označevati vse snovi, ki lahko povzročajo alergije ali preobčutljivosti (tako imenovani alergeni). Alergeni so na jedilniku označeni s številko v oklepaju.

Legenda alergenov:
1 – mleko, ki vsebuje laktozo 2 – jajca, 3 – gluten, 4 – gorčično seme, 5 – arašidi 6 – ribe, 7 – mehkužci (lignji, školjke, hobotnice), 8 – listna zelena, 9 – volčji bob, 10 – lupinasto sadje 11 – raki, 12 –žveplov dioksid 13 – sezam, 14 – soja.

V PRIMERU, DA NE BO MOGOČE ZAGOTOVITI USTREZNIH ŽIVIL, SI PRIDRŽUJEMO PRAVICO DO SPREMEMBE JEDILNIKA!

Živila v poudarjenem besedilu so ekološkega izvora.

Mleko in mlečni izdelki ter piščanec in izdelki iz piščančjega mesa imajo v celoti oznako "Izbrana kakovost Slovenije" (pridelano in predelano v Sloveniji)

Jedilnik sestavilo osebje restavracije UMŠD.

Dober tek!

STUDENTS FOR STUDENT COUPONS

 

Restaurant opening hours:

MON-THU: 11:00 AM-15:00 PM

FRI: 11:00 AM-14:30 PM

 

DATE

MEAT MENU

VEGETARIAN MENU

WEDNESDAY,

26 FEBRUARY 2025

MASHED POTATOES, TURNIP, FRIED PORK SAUSAGE (BRATWURST), SALAD, FRUIT

SAUTÉED POTATOES, TURNIP, VEGETABLE PATTY, SALAD, FRUIT

THURSDAY,

27 FEBRUARY 2025

CABBAGE PASTA, FRIED PORK SAUSAGE (BRATWURST), SALAD, CROISSANT, FRUIT

CABBAGE PASTA, GRILLED ZUCCHINI, SALAD, FRUIT

FRIDAY,

28 FEBRUARY 2025

CHICKEN STEW WITH WHOLEGRAIN SPOON DUMPLINGS, HOMEMADE BREAD, YOGHURT PASTRY, SALAD, FRUIT

SOY PATTIES, OVEN BAKED POTATOES, SALAD, FRUIT

MONDAY,

3 MARCH 2025

CHICKEN RAGOUT WITH PEAS, ORGANIC BULGUR, SALAD, FRUIT

SOY RAGOUT WITH VEGETABLES, ORGANIC BULGUR, SALAD, FRUIT

TUESDAY,

4 MARCH 2025

MEATBALLS (ČUFTI) IN TOMATO SAUCE, MASHED POTATOES, SALAD, DESSERT, FRUIT

ZUCCHINI IN SAUCE, MASHED POTATOES, SALAD, DESSERT, FRUIT

WEDNESDAY,

5 MARCH 2025

OVEN BAKED FISH FILLET, POTATO SALAD, SALAD, FRUIT

VEGETABLE PATTY, POTATO SALAD, SALAD, FRUIT

THURSDAY,

6 MARCH 2025

SOUP, MACARONI WITH MEAT, CHEESE, SALAD, FRUIT

MACARONI WITH CHEESE SAUCE, GRATED CHEESE, SALAD, FRUIT

FRIDAY,

7 MARCH 2025

GREEN BEAN STEW (BORANJA) WITH MEAT AND POTATOES, SALAD, DESSERT, FRUIT

MEATLESS GREEN BEAN STEW (BORANJA), POTATOES, SALAD, DESSERT, FRUIT

MONDAY,

10 MARCH 2025

CHICKEN FRICASSÉE, WHOLEGRAIN COUSCOUS, SALAD, DESSERT, FRUIT

GRILLED ZUCCHINI, COUSCOUS WITH VEGETABLES, SALAD, DESSERT, FRUIT

TUESDAY,

11 FEBRUARY 2025

SOUP, MEAT LASAGNA, SALAD, FRUIT

SOUP, VEGETABLE LASAGNA, SALAD, FRUIT

WEDNESDAY,

12 MARCH 2025

SZEGEDIN GOULASH, POTATOES, SALAD, DESSERT, FRUIT

MASHED POTATOES, EGG OMELETTE WITH CHEESE, SALAD, FRUIT

THURSDAY,

13 MARCH 2025

MEAT CANNELLONI, PASTA SALAD, SALAD, FRUIT

PASTA WITH VEGETABLES, SAUCE, SALAD, FRUIT

FRIDAY,

14 MARCH 2025

BEAN AND BARLEY SOUP (RIČET) WITH SMOKED MEAT, SALAD, PASTRY, FRUIT

MEATLESS BEAN AND BARLEY SOUP (RIČET), SALAD, PASTRY, FRUIT

MONDAY,

17 MARCH 2025

SOUP, ROASTED CHICKEN, BUCKWHEAT PORRIDGE WITH VEGETABLES, SALAD, FRUIT

SOUP, BUCKWHEAT PORRIDGE WITH MUSHROOMS AND VEGETABLES, SALAD, FRUIT

TUESDAY,

18 MARCH 2025

SOUP, SPAGHETTI BOLOGNESE, SALAD, FRUIT

SOUP, SPAGHETTI WITH TOMATO SAUCE AND CHEESE, SALAD, FRUIT

WEDNESDAY,

19 MARCH 2025

SOUP, ROASTED FISH FILLET, SAUTÉED POTATOES, SALAD, FRUIT

SOUP, GRILLED VEGETABLES, SAUTÉED POTATOES, SALAD, FRUIT

THURSDAY,

20 MARCH 2025

BEEF STROGANOFF, BREAD DUMPLING, SALAD, DESSERT, FRUIT

BREAD DUMPLING, MUSHROOM SAUCE, SALAD, DESSERT, FRUIT

FRIDAY,

21 MARCH 2025

POTATO SOUP, HOTDOG, SALAD, RICE PUDDING, COMPOTE, FRUIT

POTATO SOUP, SALAD, RICE PUDDING, COMPOTE, FRUIT

MONDAY,

24 MARCH 2025

SOUP, PASTA MILANESE, SALAD, FRUIT

SOUP, PASTA WITH TOMATO SAUCE, SALAD, FRUIT

TUESDAY,

25 MARCH 2025

PUMPKIN SOUP, ROASTED CHICKEN, FLATBREAD (MLINCI), SALAD, FRUIT

PUMPKIN SOUP, FLATBREAD (MLINCI) WITH MUSHROOMS, SALAD, FRUIT

WEDNESDAY,

26 MARCH 2025

SOUP, COOKED BEEF, HORSERADISH, SAUTÉED POTATOES, SALAD, FRUIT

SOUP, SAUTÉED POTATOES, FRIED EGGS (2x), SALAD, FRUIT

THURSDAY,

27 MARCH 2025

SOUP, TURKEY ROAST, VEGETABLE RICE, SALAD, FRUIT

SOUP, VEGETABLE RISOTTO WITH CHEESE, SALAD, FRUIT

FRIDAY,

28 MARCH 2025

TURNIP AND POTATOES STEW WITH SMOKED MEAT (JOTA), SALAD, APPLE PIE, FRUIT

TURNIP AND POTATOES STEW (JOTA), SALAD, APPLE PIE, FRUIT

MONDAY,

31 MARCH 2025

BEEF SOUP, CABBAGE PASTA, HOMEMADE SAUSAGE, SALAD, FRUIT

SOUP, CABBAGE PASTA, SALAD, PANCAKE, FRUIT

  

Allergens:

In accordance with the EU Regulation (No. 1169/2011), all substances that can cause allergies or sensitivities (so-called allergens). Allergens are indicated on the menu with a number in brackets.

Legend of allergens:
1- milk containing lactose, 2 - eggs, 3 - gluten, 4 - mustard seeds, 5 - peanuts, 6 - fish, 7 - mollusks (squids, mussels, octopuses), 8 - celery, 9 - lupine, 10 - nuts, 11 - crabs, 12 - sulfur dioxide, 13 - sesame, 14 - soya

IF THE PLANNED INGREDIENTS ARE UNAVAILABLE, WE RESERVE THE RIGHT TO CHANGE THE MENU.

Ingredients in bold text are organic.

Milk, dairy products, chicken, and chicken meat products are fully marked with “Selected Quality - Slovenia” (grown and processed in Slovenia).

The menu was made by the UMSD restaurant staff.

Bon Appetit!

 

 

Kontakti

Študentski domovi Maribor
Gosposvetska cesta 83
2000 Maribor 
tel.: 02 228 42 00 
E–pošta: umsd@um.si

Več...

Spremljajte nas

slogan
 
 
 
 
 
NA VRH STRANI